Date and Time
Thursday Apr 1, 2021
1:00 PM - 3:00 PM EDT
Thursday April 1st, 1-3pm EST
Location
Webinar, filmed live from the Harvest Kitchen
Fees/Admission
$0-30, sliding scale, pay what you can afford
Contact Information
Flip Filippi, Local Food Program Leader, 315-379-9192, ext. 229
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Webinar: Learn to Make Feta
Description
Class filmed live from Harvest Kitchen with time for Q&A. Sliding scale registration, $0-30. Taught by Gail Huston, with 10+ yrs home & professional cheese making experience. Participants will receive class recording & recipe. Class 3 of 4 in series.
