Tuesday Jul 28, 2020
1:00 PM - 2:30 PM EDT
Tuesday July 28, 2020, 1:00pm-2:30pm
Online
$5
http://stlawrence.cce.cornell.edu/events/2020/07/28/vegetable-fermentation-online-preservation-class
M. Flip Filippi, Local Food Program Leader, 315-379-9192, ext. 229
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Join the Local Food Program Leader and co-owner of the community farm littleGrasse Foodworks, Flip Filippi, in this fun, informative online class. Flip will share her enthusiasm for this simple, flavorful preservation method with two techniques for fermenting vegetables. The goal is for everyone to be comfortable trying this nutritious, flexible method at home with the seasonal produce of your choice. The recipes will be shared with registrants and there will be time for questions throughout the session. Pre-registration is required.
Printed courtesy of www.visitstlc.com/ – Contact the St. Lawrence County Chamber of Commerce for more information.
101 Main St., 1st Flr., Canton, NY 13617 – (315) 386-4000 – info@slcchamber.org